Logo

Are you old enough to take the journey?

Not Yet Yes, I'm 21 or older

Downtown Taproom

Turlock, Ca

Downtown Taproom

Dust Bowl’s original location, the Downtown Taproom, offers a more intimate scene. Guests will find a friendly vibe at the bar featuring 17 taps. The full-service restaurant offers an assortment of handcrafted pub fare. Neighboring bars and restaurants make this location a popular stop along Turlock’s Main Street corridor.

Featured at this location

  • 17 Taps
  • Growlers to-go
  • Retail Sales of Packaged Beer
  • Full-Service Restaurant
  • Patio Seating
  • Merch…Tees, Hats & More

Beer Menu

The Downtown Taproom offers 14 taps, primarily our own local brews on rotation along with cider and occasional guest beers. Specialty bottled beers and growlers to-go are available in the cold box.


Tier 1

California Line Vanilla Blonde
Dirty '30s
Dysnomia Black Lager
Hobo Pilsner
Hops of Wrath IPA
Lo-Cal Lager
Taco Truck Lager
Taco Truck Amber
Tangelo Seltzer
Stout

Tier 2

Chocolate Raspberry Kettle Sour
Peace, Love And Haze

Tier 3

Confused Therapist
Pancho Imperial Stout
Super Tramp
Therapist IPA
Tripel

Tier 4


Guest Tap - Hard Ciders


Wine

CUPCAKE - Chardonnay | WILLIAM HILL - Chardonnay | JUSTIN - Sauvignon Blanc | LAMARCA - Prosecco | BUBBLY PINK OR PEACH - Moscato | SANGRIA (served over ice) | APOTHIC RED - Winemaker's Blend | LOUIS M. MARTINI - Cabernet | COLUMBIA - Merlot | J - Pinot Noir | HOUSE CHAMPAGNE

Artichoke Hearts $7

Hops of Wrath beer battered artichoke quarters served with chipotle & ranch dressings.

Bacon on a Stick $8

Four skewers of thick-cut bacon, dredged in our sweet & spicy rub then baked.

Buffalo Chicken Flatbread $12

Crispy chicken tossed in Buffalo sauce & mozzarella cheese drizzled with house ranch.

Calamari $11

Lightly breaded tubes and tentacles served with cocktail sauce and roasted garlic aioli

Carne Asada Fries $15.5

Layers of crispy French fries topped with juicy sirloin steak, Monterey Jack & cheddar cheeses, guacamole, sour cream, pico de gallo & house-made green sauce.

Substitute French fries for tortilla chips

Dust Bowl Chips $5

Lightly tossed in Parmesan and parsley with a side of BBQ sauce.

Fifty-Fifty Sliders (3) $11

Freshly ground Angus beef & bacon, grilled & served on fresh white mini buns with your choice of cheese and Dust Bowl’s house spread.

Fish Tacos $12

Spicy battered cod fillet deep fried & served in four grilled corn tortillas topped with spicy cabbage then drizzled with house made cilantro lime dressing.

French Fries $4.5

Garlic – $6

Sweet potato – $6

Greek Flatbread $12

Marinara, mozzarella, artichoke hearts, black olives, cherry tomatoes, Feta crumbles drizzled with lemon oil

Grilled Cod Tostadas $10.5

Three tostadas with grilled cod, avocado, corn & black bean salsa drizzled with cilantro lime sauce.

Vegetarian style – $8

Mac-N-Cheesy Sticks $8

Five sticks of house mac-n-cheese made using our flagship IPA, Hops of Wrath, sharp cheddar and pepper jack cheeses, coated in bread crumbs, Parmesan & parsley. Served with extra dipping cheese sauce.

 

Okie Nachos $15

Crispy house potato chips with grilled chicken drizzled with our house BBQ sauce. Topped with melted Monterey Jack and cheddar cheeses, house-made ranch and chives. Served with a side of sour cream

Okie Style Flatbread $12.5

Grilled chicken, melted Monterey Jack & cheddar cheeses, BBQ and ranch dressing drizzle & chives.

Onion Rings $7

Lightly fried with our Hops of Wrath beer batter & served with chipotle & ranch dressings.

Pork Belly Sliders $11

Seasoned Pork Belly glazed with Fire Honey sauce. We add sliced pickles and apple cider slaw

Pulled Pork Quesadilla $10

Our house-made tangy and smoky pulled pork with a blend of Monterey Jack and cheddar cheeses, grilled onions and bell peppers in a grilled flour tortilla served with guacamole, sour cream and pico de gallo on the side

Soft Pretzel $5

House made daily, served with honey mustard & our Hops of Wrath cheese sauce.

Spicy Hawaiian Flatbread $12

Marinara, mozzarella, ham, pineapple, jalapeños and a spicy dressing.

Squeakers $9

Hilmar Cheese Company cheese curds, lightly fried with our Hops of Wrath beer batter and served with marinara

Turkey Sliders (3) $11

Freshly ground turkey with feta, pesto & breadcrumbs, grilled & served on fresh wheat mini buns with pesto spread & your choice cheese.

Wings $13

Traditional bone-in wings tossed in Buffalo sauce, BBQ or Fire Honey. Served with bleu cheese or ranch & carrot & celery sticks.

BBQ sauce available upon request

Cobb $13.5

Fresh greens with diced chicken, bacon, hard boiled eggs, avocado, tomatoes, bleu cheese crumbles & house-made Italian dressing on the side.

Fiesta $12

Fresh greens, avocado, jicama, black beans, tomatoes, corn salsa, cilantro, tortilla strips, cheddar & Monterey Jack cheese served with a side of house-made cilantro-lime dressing.

House $8

Fresh greens served with tomatoes, carrots, cucumbers, house made croutons, shredded cheddar & Monterey Jack cheese.

House Made Dressings

Bleu Cheese, Honey Mustard, Buttermilk Ranch, Thousand Island, Balsamic, Italian, Cilantro-Lime, Vinaigrette, Spicy Ranch, & Oil/Vinegar.

Pear Gorgonzola $13

Spring greens, pear slices, gorgonzola crumbles, golden raisins and candied walnuts served with house made balsamic dressing on the side.

Soup $4.5

Cup with fresh sliced bread

Bowl with fresh sliced bread – $7.5

TOMATO RED PEPPER (DAILY)
BUTTERNUT SQUASH (TUES)
CHICKEN ENCHILADA (WED)
CORN CHOWDER (THURS)
CLAM CHOWDER (FRI) (BREAD BOWL +2)
BEEF AND BARLEY (FRI-SAT)
DUST BOWL CHILI (SAT)
BAKED POTATO (SUN)

 

 

Taco Salad $13

Lettuce, pinto and kidney beans, cheddar and Jack cheese, tortilla strips, diced avocado, pico de gallo and seasoned ground beef, topped with sour cream and a side of spicy ranch

BBQ Pulled Pork Skillet Mac-N-Cheese $15

Dust Bowl’s house recipe pulled pork, then house made mac-n-cheese with Hops of Wrath gouda cheese, topped with garlic cracker crumbles.

Buffalo Chicken Sandwich $14

Crispy chicken strips tossed in buffalo sauce topped with Swiss, bacon and house made ranch with lettuce, onions, tomatoes, shaved pickles on the side. Served on a sweet bun

California Grilled Cheese $13.5

Cheddar and Monterey Jack on thick-cut white bread. We add our thick cut seasoned bacon, tomato and house made guacamole.

 

Chicken Sandwich $13

Grilled marinated chicken breast served on a wheat bun with choice of cheese with lettuce, onions, tomatoes, shaved pickles and BBQ sauce on the side

Chicken Strips $11

A basket full of crispy chicken strips served with a side of ranch.

Club Sandwich $13

Layers of turkey, bacon, lettuce & tomatoes with mayonnaise & our house-made tomato jam served on toasted sourdough bread.

 

Dust Bowl Pita $13

Roasted pork belly glazed with fire honey sauce over a bed of spicy cabbage mixed with pico de gallo. Topped with green onions and our house made ranch served on a soft pita

Fifty-Fifty Burger $15.5

A big version of our fifty-fifty sliders. Freshly ground Angus beef & bacon grilled & served with Dust Bowl’s house spread & choice of cheese or pimento spread with lettuce, onions, tomatoes & shaved pickles on the side.

Fish-N-Chips $14

Alaskan cod battered in our Hops of Wrath beer batter served with house-made tartar sauce.

French Dip $13

Loaded with our freshly roasted beef on a ciabatta roll served with house-made au jus. Side of horseradish spread upon request.

Make it fajita style – 3

House Burger $14.5

Half-pound Angus beef grilled & served with Dust Bowl’s house spread & choice of cheese with lettuce, onions, tomatoes & shaved pickles on the side.

Mac-N-Cheesy Burger $15.5

Freshly ground Angus beef with bacon, melted cheddar cheese, topped with our creamy fried mac-n-cheese & house made garlic mayonnaise spread.

MEAT LOAF SANDWICH $14

Thick slice of meat loaf with cheddar cheese, lettuce, tomatoes and our house made tomato jam on a toasted ciabatta bun

PB&J Burger $15.5

Modern twist on two old-fashioned favorites. Freshly ground Angus beef, grilled & served on a wheat bun with creamy peanut butter, grape jelly, crispy bacon & cheddar cheese.

Poblano Chicken Sandwich $14

Blackened chicken topped with creamy poblano sauce, pepper jack cheese, grilled onions, poblano peppers and red bell peppers, served on a sweet bun with lettuce and tomato

Pretzel Bun Burger $15.5

Freshly ground Angus beef with onion strings, fried jalapeños, honey mustard, Hops of Wrath cheese sauce on a fresh pretzel bun.

Turkey Burger $14.5

A big version of our turkey sliders. Freshly ground turkey with feta, pesto & bread crumbs, grilled & served on a fresh wheat bun with pesto spread & choice of cheese.

Veggie Burger $15

House veggie patty is mushroom based made with black beans, carrots, onions, celery, parsley, egg, panko crumbs and seasonings topped with your choice of cheese served on a wheat bun with spring mix, tomatoes and red onions.

50-50 Sliders (2) On White Buns $7

Chicken Strips (2) $7

Choice of Beverage

Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Dr. Pepper, Mug Root Beer, Lemonade

White or Chocolate Milk +$1

Choice of Side

Classic Fries, House Chips or Carrot Sticks & Ranch

Fish-N-Chips (2) $7

Grilled Cheese On White Bread $7

Pasta | Marinara or Butter $7

Turkey Sliders (2) On Wheat Buns $7

Bar Cookie Jar $3

Extra-large, fresh-baked chocolate chip cookies at the bar.

Chocolate Chip Skillet Cookie $7

Chocolate chip cookie served warm and topped with a scoop of French vanilla ice cream, finished with chocolate sauce, home made whipped cream & crushed Oreos. Perfect for two!

Classic Cheesecake $6

Rich, creamy house made classic cheesecake with a non-traditional white cake crust, topped with a caramel drizzle.

Double Rainbow® Ice Cream by the Scoop

French vanilla, chocolate or strawberry.

1 Scoop $3

2 Scoops $4.5

3 Scoops $6

Ice Cream Sandwich $5.5

Two classic favorites come together. Fresh-baked chocolate chip cookies surround a scoop of vanilla ice cream for a simply delicious treat.

Old-Fashioned Root Beer Float $5.5

Two scoops of French vanilla ice cream & root beer.

Warm Brownie À La Mode $6.5

Rich chocolate brownie served warm with a scoop of French vanilla ice cream & drizzled with caramel sauce.

Location