Dust Bowl Brewing Co. offers three unique taproom settings, including two in its hometown of Turlock, CA and one located in the coastal city of Monterey, CA. The original Downtown Taproom is nestled in Turlock’s hip Main Street corridor and features 17 taps, handcrafted food, and patio seating. The Brewery Taproom is a Central California destination offering 20 taps, patio dining, event spaces, Beer Garden, outdoor games, and more! Opened June 2019, the Monterey Tap Depot is located just steps from Fisherman’s Wharf. The lively spot offers 24 taps, an onsite food truck, and patio with fire pit, heaters, picnic tables, and corn hole.
This easy-drinking light lager has a nice mild character. Two-Row pale malt and the use of flaked oats and white wheat give the beer a clean, crisp character with a little sweetness, light body and smooth mouthfeel. Very low bitterness. Smooth and satisfying!
A Norwegian strain of yeast called Kwiek (rhymes with Bike) works with the Citra and Amarillo creating pineapple and tropical flavors.
This unique brew features Elderflowers and Honey; in collaboration with Author Shane Peterson.
Peanut flour and aroma adds a peanut butter layer to this sweet and flavorful stout playing nicely with the cacao nibs and vanilla.
The spirit of Dust Bowl Brewing Co. was born decades ago thanks to one family’s unwavering passion for adventure and immeasurable dedication to one another. The tale begins back in the 1930s when the Tate family loaded their Model A and left Oklahoma for a journey that would prove fruitful for generations to come.
