Reports to General Manager and Taproom Managers Classification Non-exempt Salary Level Hourly Summary/Objective Dust Bowl’s Bartenders play a major role in a guest’s experience. Consistency is a key element in a positive experience. A bartender must be friendly, outgoing and possess good communication skills. A bartender/server should be organized and able to think and act […]
Reports to Brewmaster and Lead Brewer Classification Nonexempt Summary/Objective The Brewery Worker performs packaging duties on the bottle, keg, and canning lines. The position will also be required to assist brewery production in tank and facility cleaning, and beer finishing. Essential Job Functions Reasonable accommodations may be made to enable individuals with disabilities to perform […]
Reports to Taproom Managers and General Manager Classification Nonexempt Summary Dust Bowl Bussers will pre-bus tables by removing used glassware and dishes while guests finish their meals or drinks: clear, wipe down, sweep, clean and disinfect tables after guest(s) leave table. Essential Job Functions Reasonable accommodations may be made to enable individuals with disabilities to […]
Reports to Kitchen Managers Classification Nonexempt Summary/Objective The dishwasher washes and cleans tableware, pots, pans and any and all cooking equipment while keeping the dish room and equipment clean and organized. Essential Job Function Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Load, run, and unload dish machine Keep the dish […]
REPORTS TO Kitchen Managers CLASSIFICATION Non-exempt SUMMARY OF POSITION The Food Expo is responsible for ensuring Dust Bowl’s standards for quality to all finished dishes, meal portions, and presentation. Organizing delivery of meals to guests by delegating tags and orders between FOH and BOH. Communicating with servers and line cooks regarding dish priorities, kitchen synchronization […]
Reports to Taproom Managers and General Manager Classification Nonexempt Summary/Objective Dust Bowl Hosts welcome and warmly greet guests upon arrival to our Old Town Tap House in Elk Grove. Hosts are also expected to be efficient and timely in the seating of guests. Essential Job Functions Reasonable accommodations may be made to enable individuals with […]
Reports to General Manager and Taproom Managers Classification Nonexempt Summary/Objective Dust Bowl Hosts welcome and warmly greet guests upon arrival to our Tap Depot in Monterey. Hosts are also expected to be efficient and timely in the seating of guests. Essential Job Functions Reasonable accommodations may be made to enable individuals with disabilities to perform […]
Reports to Kitchen Managers Classification Non-exempt Summary/Objective The Dust Bowl line cook will be part of a winning team! You will be responsible for accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products, as well as prepare and portion food products prior to cooking; perform other duties in the areas of […]
Department: Brewery Reporting Structure: The Production/Inventory Manager reports to the Brew master and Ownership Group Classification: Exempt Location: Dust Bowl Brewing Co. 3000 Fulkerth Road Turlock, CA 95380 Summary/Objective The production/Inventory manager position is responsible for creating the production schedule and procurement of all raw materials for both ingredients and packaging. Essential Job Duties and […]
Reports to General Manager and Taproom Managers Classification Nonexempt Summary/Objective Dust Bowl servers provide friendly, responsive service to creates an exceptional dining experience for all of our guests. Each server’s primary objective is to create a marvelous experience for our guests so that they will want to repeatedly return and support the Dust Bowl Brand. […]
