Our food menu is frequently changing. Please find current offerings linked above. To order online, click HERE.
Diced Ahi tuna marinated in sesame seed oil, Sriracha, soy sauce & ginger. Tossed with edamame, cucumbers, tomatoes, green onions & cilantro. Served on top of crispy won ton chips finished with a curry Sriarcha sauce, diced avocado & sesame seeds.
Crispy Brussels sprouts tossed with bacon & Parmesan cheese finished with a balsamic glaze drizzle.
Butterflied shrimp breaded in coconut & fried to perfection. Served with a sweet chili Thai sauce.
House-made corn tortilla chips covered with our Stout Chili, Taco Truck pepper jack beer cheese, pico de gallo & jalapeños. Topped with sour cream, guacamole & with green onions.
Hops of Wrath beer battered artichoke quarters served with chipotle & ranch dressings.
Local Hilmar Cheese curds fried in our Hops of Wrath beer batter. Served with marinara.
Crispy flats & drumettes tossed with your choice of traditional buffalo sauce, BBQ sauce or spicy BBQ sauce. Served with ranch or bleu cheese dressing.
Fan favorite! Freshly fried potato chips layered with jack & cheddar cheese, grilled chicken & BBQ sauce. Topped with ranch dressing, green onions & sour cream on the side.
Soft Bavarian pretzel sticks sprinkled with coarse sea salt. Served with a side of our Taco Truck pepper jack beer cheese & brown mustard.